Instructor Jordan Mackay wins James Beard Award!

Monday, May 16th, 2011

Congrats to our own Jordan Mackay, instructor at the Wine School @ SF Wine Center, for being honored with the 2011 James Beard Foundation Award in the beverage category for his book “Secrets of the Sommeliers: How to Think and Drink Like the World’s Top Wine Professionals,” co-authored with Rajat Parr. The James Beard Foundation Awards are the most coveted honor in the food and beverage world.

Book website:

Buy an autographed copy:

More on the James Beard Foundation:

If you’ve read the book, please share your thoughts!

Melanie Friedman

Leave a Reply