As that special time of year has rolled around, we celebrated our last class of 2011 with the delightful bubbly wines of the world. A particularly amusing class session led…
This past Tuesday’s class on Tasting and Describing wine was atypical and pleasantly unorthodox. Led by author of the 2011 Food & Wine Magazine Guide to Wine, Marry Burnham had the…
The SF Wine Center took a little twist at this Tuesday’s class on wine collecting fundamentals. Wine Gavel’s Auction Director Gence Alton joined the SF Wine Center staff as we…