This week’s class was Tasting & Describing Wine with Mary Burnham, freelance writer and author of Food and Wine Magazine’s 2012 Wine Guide. Mary spent a lot of time here…
Champagne – exciting, refreshing, celebratory. We celebrated the coming of summer last night at SFWC with our Champagne class, led by sommelier and wine educator Christie Dufault. Christie gave a…
Summer is here, and we’ve got a fresh line-up of classes at Wine School! Intro classes, summer whites, new regions to explore and familiar ones to revisit. Plus we’ve added…